**ONE WEEK NOTICE IS REQUIRED TO ORDER FROM THE BAKERY**
** At this time we do not offer delivery services. Pick up only at the Student Union Convenience Store or Bakery**

UConn Dining Services operates an in-house bakery and in 2015 we opened the kitchen of the first ever gluten-free bakery on a college campus. We also offer a Thanksgiving sale every year. Although the bakery does not operate a brick and mortar storefront, our online store is available to the public.

FORMS OF PAYMENT ACCEPTED

Credit Card
Husky Bucks - If you are paying with your Husky Bucks please enter the code HUSKYBUCKS in the promotional code box at the beginning of the checkout process and hit the APPLY button. This will allow you to check out with a zero balance so that the system does not ask you for a credit card payment. When our staff receive your order they will take care of withdrawing your Husky Bucks funds for the cost of the order. In the Buyer Info section please be prepared to also enter your PeopleSoft number. Please make sure your Husky Bucks account has enough funds to cover your order. If it doesn't, this may cause delays and impact your pick up date if you are only providing a week's notice.

ADVANCE NOTICE: Please provide us with at least a one week notice prior to order pick up. Please review the days/times of our pick up locations below.

PICK UP LOCATIONS

Bakery Pick Up: Located in the Dining Services Commissary Building, 30 Gurleyville Rd, Storrs. Pick up Monday to Friday from 6am-2:30pm
Union Exchange Convenience Store Pick Up: Located in the Student Union. Pick up 11am-8pm everyday (Convenience Store hours may be modified at the start and end of the semester/breaks - check dining.uconn.edu/hours)

GENERAL QUESTIONS/CANCEL/CHANGE ORDER: To cancel or change your order, please contact Dining Services Main Office within 24 hours of placing your order, at 860-486-3128. If calling on the weekend or on a holiday, please leave a voicemail and a staff member will return your call the next business day, during normal business hours.

QUESTIONS ABOUT THE PRODUCTS? Please contact Bakery manager eric.merkle@uconn.edu.

Vegan = using or containing no animal products. Our vegan/non-dairy products include: chocolate or vanilla cake flavor; chocolate or vanilla frosting; fillings: raspberry, lemon, cherry, chocolate or vanilla frosting.
Gluten Free - UConn Dining has a separate gluten free bakery and all gluten free items are made there.

NUT ALLERGY WARNING: Products made at the UConn Bakery are made in an environment where peanuts and tree nuts, with the exception of coconut, are not used or handled. We cannot guarantee our bakery manufacturers follow the same protocol. This means that cross contamination or cross contact of peanuts and tree nuts could take place in the manufacturers production facilities. If anyone is allergic to any type of nuts it would be advised to not eat any of the products from the UConn Bakery. This includes the Not Just Desserts line.

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Cupcakes - Gluten Free (1 doz)