2020-2021 New England Vegetable Management Guide

The 2020-2021 New England Vegetable Management Guide is a comprehensive guide to current production and pest management techniques for commercial vegetable crops. There are in-depth sections on cultural practices, vegetable transplant production, integrated pest management for insects, weeds and diseases, and on individual vegetable crops. Fertility and pesticide information has been fully updated for both organic and conventional production. THE PRODUCT PRICE DOES INCLUDE SHIPPING

Stock number:

6560158

Price:

$30.00