Veterinary Health and Nutrition CE Conference For Livestock and Equids
Veterinary Health and Nutrition CE Conference
January 17-18, 2025
Location: University of Tennessee Brehm Animal Science Building, Knoxville, TN
Course Description:
The Veterinary Nutrition and Health Continuing Education Conference for Livestock and Equids is designed to provide open exchange between presenters, equine veterinarians, veterinary students, Extension, and the Department of Agriculture. Topics will include relevant nutrition and health information for managing common conditions, diseases, and classifications of livestock and equids.
Conference attendance is open to veterinarians, veterinary technicians, veterinary and graduate students, ARPAS members, Extension agents/specialists, and Department of Agriculture personnel.
Attendees will receive 20 hours of veterinary CE credits, including 2 hours of USDA regulatory modules. The conference will also be submitted for ARPAS CE credit (number of hours assigned is dependent on final topic and modules to be presented). Speakers include faculty and clinicians from UT College of Veterinary Medicine and UT Department of Animal Science.
Registration Fee Includes:
• 20 hours of CE credit (including USDA modules) provided by the University of Tennessee College of Veterinary Medicine
• 6 digit National Accreditation Number is needed for USDA module credit
• Certificate of completion
• Proceedings
• Meals (lunch and dinner on Friday, breakfast and lunch on Saturday)
Cancellations/Refunds:
• Written notice of cancellation must be sent to jzivey@utk.edu
• If cancellation notice is received by January 3, 2025, refund of the registration fee less $50.00 will be provided
• If cancellation is received after January 3, 2025, no refund will be issued
Confirmation of Registration:
Registration will be confirmed only after submission of the registration form and registration fee. You will receive an e-mail confirmation.
Costs:
Conference registration includes 20 hours of quality CE, all meals listed, and breaks.
Conference Website: VETERINARY NUTRITION AND HEALTH CONTINUING EDUCATION CONFERENCE FOR LIVESTOCK AND EQUIDS
Contact Information: Dr. Jennie Ivey at jzivey@utk.edu or (865) 974-3157 or Dr. Lew Strickland at lstrick5@utk.edu or (865) 974-7286.
January 17-18, 2025
Location: University of Tennessee Brehm Animal Science Building, Knoxville, TN
Course Description:
The Veterinary Nutrition and Health Continuing Education Conference for Livestock and Equids is designed to provide open exchange between presenters, equine veterinarians, veterinary students, Extension, and the Department of Agriculture. Topics will include relevant nutrition and health information for managing common conditions, diseases, and classifications of livestock and equids.
Conference attendance is open to veterinarians, veterinary technicians, veterinary and graduate students, ARPAS members, Extension agents/specialists, and Department of Agriculture personnel.
Attendees will receive 20 hours of veterinary CE credits, including 2 hours of USDA regulatory modules. The conference will also be submitted for ARPAS CE credit (number of hours assigned is dependent on final topic and modules to be presented). Speakers include faculty and clinicians from UT College of Veterinary Medicine and UT Department of Animal Science.
Registration Fee Includes:
• 20 hours of CE credit (including USDA modules) provided by the University of Tennessee College of Veterinary Medicine
• 6 digit National Accreditation Number is needed for USDA module credit
• Certificate of completion
• Proceedings
• Meals (lunch and dinner on Friday, breakfast and lunch on Saturday)
Cancellations/Refunds:
• Written notice of cancellation must be sent to jzivey@utk.edu
• If cancellation notice is received by January 3, 2025, refund of the registration fee less $50.00 will be provided
• If cancellation is received after January 3, 2025, no refund will be issued
Confirmation of Registration:
Registration will be confirmed only after submission of the registration form and registration fee. You will receive an e-mail confirmation.
Costs:
Conference registration includes 20 hours of quality CE, all meals listed, and breaks.
| Registration Category | Early Registration (before 01/03/2025) | Late Registration (on or after 01/03/2025) |
|---|---|---|
| Veterinarian/ARPAS | $375.00 | $390.00 |
| Veterinary Technician | $275.00 | $290.00 |
| Veterinary/Grad Student | No Charge | No Charge |
| TDA Employee | $210.00 | $240.00 |
| Meals Only (Guest) | $170.00 | $200.00 |
| UT Extension Employee (transfer voucher only) | $210.00 | $240 |
Conference Website: VETERINARY NUTRITION AND HEALTH CONTINUING EDUCATION CONFERENCE FOR LIVESTOCK AND EQUIDS
Contact Information: Dr. Jennie Ivey at jzivey@utk.edu or (865) 974-3157 or Dr. Lew Strickland at lstrick5@utk.edu or (865) 974-7286.