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Chef Camp: Petit Fours, July 15 - 19, 8:30am-12:30pm

The French word for "small ovens". Petit Fours is a small bite-sized confectionery or savory appetizer. This class will cover all types of Petit Fours: small bits of cheese cake squares with fruit and chocolate garnishes; lava cakes drizzled with a caramel sauce; French madeleine cookies served with hot-spiced teas; mini lemon tartlets topped in meringue finished with a blowtorch to give it that fireside look; florentine cookies coated in chocolate and serviced with ice cream; truffles, bite-sized cakes and more bite sized desserts. Your summer will be filled with sweets and fun.
Stock number:3182088 Price:$170.00

Summer Camps

Shipping Class: None

Delivery Method Base Charge Per Additional Item Charge
None $0.00 $0.00
If needed, refunds can be issued for camps that you cannot attend if requested at least three days prior to the class/camp start date. Please call the Community Education Center to discuss any refunds for WCCC at 970-255-2800.