Welcome to Alamo Colleges District Marketplace Mall 
Artemisia's and 1898 are student operated classroom labs of the Tourism, Hospitality and Culinary Arts (THCA) department at St. Philip's College. Artemisia’s is located on the fourth floor at THCA which offers banquet fine dining experience while 1898 offers elevated casual dining service on the first floor at THCA.  It features various groups of students who collaborate to prepare, coordinate and serve meals of various styles and cuisines. 

Join us at Artemisia’s or 1898 location in the new Tourism, Hospitality and Culinary Arts (THCA) building and see what our students are preparing!

Dining at SPC - Reservations & Guidelines. 
 

1898

          1. Services on Wednesday Lunch, Thursday Lunch, Thursday Dinner and Friday Lunch.
           
          2. The price for service will be $15.00 per person.  Meal and limited beverages.
               Price may changed depending on the Level of service( Casual Dining versus Fine Dining)
Lunch 
Doors open at 11:45 AM, Service Time will begin at 11:45 AM.

Dinner 
Doors open at 6:00 PM, Service Time will begin at 6:00 PM.

**********Please note that any patrons arriving 15 minutes after opening the doors will forfeit their Reservations due to class schedules format**************.

3.  Reservations can only be used for that specific meal. They cannot be honored on any other day.

4. Due to unforeseen circumstances seat availability and menu may change with little or no notice.

For additional questions or large group reservations please contact Baldomero Ibarra at bibarra3@alamo.edu
 

Artemisia’s

1.  Offers service on Tuesday Lunch, Wednesday Lunch and Friday Dinner. 

2.  The Price for service will be $18.98 per person. Meal and limited beverages.
      Price for Friday Service will vary due to market prices 

Lunch 
Doors open at 11:45 AM, Service Time will begin at 11:45 AM.

Dinner Only on Friday
Doors open at 7:00 PM, Service Time will begin at 7:00 PM.

 
**********Please note that any patrons arriving 15 minutes after opening the doors will forfeit their Reservations due to class schedules format***************

3. Reservations can only be used for that specific meal. They cannot be honored on any other day.

4. Due to unforeseen circumstances seat availability and menu may change with little or no notice.

For additional questions or large group reservations please contact Eric Gonzales at egonzales3@alamo.edu
 
*****Reservation links will be open two weeks prior to date of service to help reduce error during purchasing.

*****Services Date and Menus for Wednesday Lunch and Friday Dinner will be available to purchase once the menu have been finalized

*****Prices for Friday Dinner may vary