THURSDAY, NOVEMBER 21 LUNCH

THURSDAY, NOVEMBER 21 LUNCH




Curried Zucchini Soup
Almond Mango Salad
Mango Vinaigrette
Pepper Steak
Cognac Cream Sauce
Polenta
Polenta
Asparagus with Red Pepper Puree
Chocolate Pecan Tart
Strawberry Sauce
Roman Flat Bread

Stock number:

FALL 2019

Price:

$9.00